Monthly Archives: February 2023

Why does cooking oil burn on stainless steel pan.

Stainless steel pan is a popular choice as a cooking pan because of its durability, non-toxic, good conductivity, easy to clean (if no food sticking), light weight, polished and shining. Normally people use stainless steel pan for frying, sautéing, and searing, with cooking oil as a common ingredient. But when using a stainless steel pan,… Read More »